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 An indulgence? No - an economical and practical choice
A cast-iron range is an efficient and beautiful way to provide cooking, heating and hot water for your home. Using one to replace a boiler more than 15 years old could also reduce your fuel costs by up to a quarter. The boilers in Stanley & Rayburn range cookers have efficiencies of up to 92% (new condensing models in Stanley and Rayburn), far exceeding the BER (Building Energy Rating) benchmark for cast-iron range cookers.
With its timeless style and powerful performance, the Stanley traditional range cooker has become a design icon for the Classic Irish Kitchen. To help you find a Stanley Range Cooker to best suit you, please select from a choice of cooking only, cooking and hot water or cooking with central heating and hot water.
For more information on why Cast Iron Range Cookers, download full article here (789kb pdf)
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